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Diploma in Food Processing - Level 3

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Overview

Do you aspire to work in the food industry? May be you want to enhance your understanding of food processing? Here’s an excellent starting point for you. The Diploma in Food Processing – Level 3 is designed to explain in great detail the basic methods and principles of food processing. Every country has put food laws and regulations in place, and acquiring this information is essential to your journey into the food industry. The course will explain the importance of food safety, various processing techniques, maintaining nutritional quality and reducing wastage. This course is comprehensive and will explain the concepts of how to determine consumer needs and wants, different types of health claims and the decision of packaging food.

The course is extensive and will discuss key modules in-depth that are relevant to current industry requirements. You will learn about food safety and the functions of working in a processing line. Each topic will be explored fully to ensure learners gain a complete understanding of the subject matter.

The Diploma in Food Processing – Level 3 will equip you with the skills to establish a career in the food industry. The course will provide you with the knowledge of processing technologies, the basics of preserving food, spoilage and effects of microbes and the importance of storage in food products. This course is a stepping stone to taking your career in the food industry to the next level. You will see the door open to exciting opportunities and future career prospects.

Why you should consider 1Training?

As improvements and advancements are made in technology, online courses are no longer just conventional means of studying at affordable costs. In many aspects online training offers superiority to traditional learning. There is an effectiveness and convenience that traditional learning cannot provide. The overall convenience and flexibility makes it a superior learning method.

1Training offers the most convenient path to gain an internationally recognised qualification that will give you the opportunity to put into practice your skill and expertise in an enterprise or corporate environment. You can study at your own pace at 1Training and you will be provided with all the necessary material, tutorials, qualified course instructor and multiple free resources which include Free CV writing pack, Nus Discounted Card, Free career support and course demo to make your learning experience enriching and more rewarding.

What will I learn? 

  • Increase your skills and knowledge in food processing
  • Learn to implement food safety programmes and procedures
  • Learn to monitor the quality of food
  • Learn to implement sustainable work practices
  • Learn how to control contaminants in the workplace

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lectures at any time.

Key Features

Gain an accredited UK qualification

Access to excellent quality study materials

Learners will be eligible for TOTUM Discount Card

Personalized learning experience

One year’s access to the course

Support by phone, live chat, and email

  • All learners should be over the age of 16 and have a basic understanding of Maths, English and ICT.
  • A sound educational background is an advantage.

This course is ideally suited for food processing technicians, health and safety officers, chefs, restaurant managers

In order to complete the Diploma in Business and Business Planning – Level 3, learners will have to take a mock exam and final exam.

  • No. of Questions: 30
  • Exam Duration: 40 minutes
  • Exam format: multiple questions

Those who successfully complete the course will be awarded the Diploma in Business and Business Planning – Level 3 by CPD & iAP.

Progression and Career Path

Once you qualify in the Diploma in Business and Business Planning – Level 3, you will gain an accredited qualification that will prove worthwhile in working for a range of job positions in the food processing and health industries. You can also use this course as a foundation to study further in the subject or to build on your expertise and progress in your career. You will be eligible for incentives put forth by the organisation. Given below are job roles you can land with this certification.

  • Food Processing Technicians
  • Restaurant Managers
  • Chefs
  • Health and Safety Officers
  • All learners should be over the age of 16 and have a basic understanding of Maths, English and ICT.
  • A sound educational background is an advantage.

This course is ideally suited for food processing technicians, health and safety officers, chefs, restaurant managers

In order to complete the Diploma in Business and Business Planning – Level 3, learners will have to take a mock exam and final exam.

  • No. of Questions: 30
  • Exam Duration: 40 minutes
  • Exam format: multiple questions

Those who successfully complete the course will be awarded the Diploma in Business and Business Planning – Level 3 by CPD & iAP.

Progression and Career Path

Once you qualify in the Diploma in Business and Business Planning – Level 3, you will gain an accredited qualification that will prove worthwhile in working for a range of job positions in the food processing and health industries. You can also use this course as a foundation to study further in the subject or to build on your expertise and progress in your career. You will be eligible for incentives put forth by the organisation. Given below are job roles you can land with this certification.

  • Food Processing Technicians
  • Restaurant Managers
  • Chefs
  • Health and Safety Officers
Course Curriculum Total Units : 6
1: Introduction
Introduction
2: Constituents of Food
Constituents of Food
3: Food Processing Operations
Food Processing Operations
4: Food Safety
Food Safety
5: Thermal Processing
Thermal Processing
6: Preservation by Refrigeration
Preservation by Refrigeration
Mock Exam
Final Exam
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