Nutrition and fitness are two concepts which go hand in hand, both being equally important in enable individuals to be healthy and fit. A Nutritional Specialist could find work in various settings which promotes nutrition and good health such as gyms, organisations, health food outlets and hospitals. If you are interested in making a career in this field, it is important that you obtain a suitable qualification to suit the needs of such a profession.
This is a very lucrative industry to work in, essentially because health and fitness are aspects which tend to be looked at in increasing demand by individuals due to the issue of obesity. This course will help you understand all about nutrition, how to stay fit and eat healthy so that you can advise your clients on the same.
With regard to the technology developments which have taken place in the industry today, online courses have taken the upper hand over traditional classroom courses. Busy career people do not have time to attend traditional classes now, hence the demand for online courses have significantly increased. The convenience and the flexibility level offered by online courses have made them a more superior method of learning to traditional courses.
1Training offers learners a highly convenient path to obtain a highly recognised international qualification which will give learners the unique opportunity to develop skills and expertise in practise. The opportunity to study at your own pace is offered to you. You will be provided with all the necessary material, tutorials, qualified course instructor and multiple free resources which include Free CV writing pack, TOTUM Discounted Card, Free career support and course demo to make your learning experience enriching and more rewarding.
The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course. The content will be accessible to you 24/7. The course is self-paced and you can complete it in stages, revisiting the lectures at any time.
This diploma is mainly aimed at job seekers looking for a job in the nutrition industry
At the end of the course you will have one online multiple choice question assessment test. This online multiple choice question test will be marked automatically so that you will receive an instant grade and know whether you have passed the course.
If you pass the exam successfully then you will be awarded a Certificate in Nutritional Specialist Training
Obtain a great qualification by taking this course which will help you be qualified for various job opportunities which are present in wide varieties. Understand the importance of nutrition and being healthy and obtain the ability to advice others in the industry on the aspect of nutrition as well. A career with bright prospects await you with the completion of this course. According to www.payscale.uk, some of the key job positions along with the average UK salary per annum you can go for after completing this course will be as follows.
|1. Basic Principles Of Nutrition|
|Basic Principles of Nutrition|
|2. Nutrition And Life Cycle Stages|
|Nutrition and Life Cycle Stages|
|3. Energy Balance, The Body And The Chemical Composition Of Nutrients|
|Understanding the Energy Balance & The Body|
|Recognizing the Chemical Composition of Nutrients|
|4. Nutritional Biochemistry|
|Nutritional Biochemistry – Part One|
|Nutritional Biochemistry – Part Two|
|5. Nutrition-related Physiology|
|6. Digestion & Nutrient Absorption|
|Digestion & Nutrient Absorption Part One|
|Digestion & Nutrient Absorption Part Two|
|7. Metabolism Of Nutrients|
|Metabolism of Nutrients|
|8. Carbohydrates In Health & Nutrition|
|Carbohydrates in Health & Nutrition|
|9. Role Of Protein’s In Nutrition|
|Role of Protein’s in Nutrition|
|10. Role Of Lipids In Health & Nutrition|
|Role of Lipids in Health & Nutrition|
|11. Discover Vitamins In Nutrition|
|Discover Vitamins in Nutrition|
|12. The Role Of Minerals In Nutrition|
|Role of Minerals in Health & Nutrition|
|Understanding Symptoms of Mineral Deficiency & Toxicity|
|13. Meeting Nutrient Requirements|
|Meeting Nutrient Requirements – Part 1|
|Meeting Nutrient Requirements – Part 2|
|14. Nutritional Assessment Methods|
|Nutritional Assessment Methods – Part 1|
|Nutritional Assessment Methods – Part 2|
|15. Clinical Intervention & Monitoring Techniques|
|Clinical Intervention & Monitoring Techniques – Part 1|
|Clinical Intervention & Monitoring Techniques – Part 2|
|Clinical Intervention & Monitoring Techniques – Part 3|
|16. Nutrient And Drug Interactions|
|Nutrient and Drug Interactions|
|17. Behavior Optimization And Dietary Therapeutics|
|Behavior Optimization and Dietary Therapeutics|
|18. The Risk Of Eating Disorders And Professional Issues Within Nutrition|
|The Risk of Eating Disorders to Nutrition|
|Analyzing Professional Issues in Nutrition|
|Mock Exam: Certificate in Nutritional Specialist Training|
|Final Exam : Certificate in Nutritional Specialist Training|